ES2187459T3 - Uso de proteinas anticongelantes en productos de confitura helada. - Google Patents

Uso de proteinas anticongelantes en productos de confitura helada.

Info

Publication number
ES2187459T3
ES2187459T3 ES00918753T ES00918753T ES2187459T3 ES 2187459 T3 ES2187459 T3 ES 2187459T3 ES 00918753 T ES00918753 T ES 00918753T ES 00918753 T ES00918753 T ES 00918753T ES 2187459 T3 ES2187459 T3 ES 2187459T3
Authority
ES
Spain
Prior art keywords
strength
modulus
original
delta
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES00918753T
Other languages
English (en)
Inventor
Adrian Daniel
Ian Lacy
Jon Richard Oldroyd
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB9905524A external-priority patent/GB9905524D0/en
Application filed by Unilever NV filed Critical Unilever NV
Application granted granted Critical
Publication of ES2187459T3 publication Critical patent/ES2187459T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/327—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Botany (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Activated Sludge Processes (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Materials Applied To Surfaces To Minimize Adherence Of Mist Or Water (AREA)

Abstract

Uso de una proteína anticongelante dentro de un producto de confitura helada para restringir el flujo de los iones o moléculas de sabor y/o de color presentes como solutos o como dispersiones, en el cual el producto de confitura helada no contiene otras proteínas aparte de la proteína anticongelante.
ES00918753T 1999-03-10 2000-03-02 Uso de proteinas anticongelantes en productos de confitura helada. Expired - Lifetime ES2187459T3 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB9905524A GB9905524D0 (en) 1999-03-10 1999-03-10 Ice confection
EP99305842 1999-07-23

Publications (1)

Publication Number Publication Date
ES2187459T3 true ES2187459T3 (es) 2003-06-16

Family

ID=26153552

Family Applications (6)

Application Number Title Priority Date Filing Date
ES00910746T Expired - Lifetime ES2230075T3 (es) 1999-03-10 2000-03-02 Helado que contiene una proteina anticongelante.
ES00910745T Expired - Lifetime ES2230074T3 (es) 1999-03-10 2000-03-02 Helado que contiene una proteina anticongelante.
ES04002847T Expired - Lifetime ES2286519T3 (es) 1999-03-10 2000-03-02 Articulos de confiteria helados que contienen una proteina anticongelacion.
ES00907659T Expired - Lifetime ES2243234T3 (es) 1999-03-10 2000-03-02 Helado de hielo con esponjamiento con proteina anticongelante.
ES00918753T Expired - Lifetime ES2187459T3 (es) 1999-03-10 2000-03-02 Uso de proteinas anticongelantes en productos de confitura helada.
ES00914099T Expired - Lifetime ES2228484T3 (es) 1999-03-10 2000-03-02 Helado con proteina anticongelante.

Family Applications Before (4)

Application Number Title Priority Date Filing Date
ES00910746T Expired - Lifetime ES2230075T3 (es) 1999-03-10 2000-03-02 Helado que contiene una proteina anticongelante.
ES00910745T Expired - Lifetime ES2230074T3 (es) 1999-03-10 2000-03-02 Helado que contiene una proteina anticongelante.
ES04002847T Expired - Lifetime ES2286519T3 (es) 1999-03-10 2000-03-02 Articulos de confiteria helados que contienen una proteina anticongelacion.
ES00907659T Expired - Lifetime ES2243234T3 (es) 1999-03-10 2000-03-02 Helado de hielo con esponjamiento con proteina anticongelante.

Family Applications After (1)

Application Number Title Priority Date Filing Date
ES00914099T Expired - Lifetime ES2228484T3 (es) 1999-03-10 2000-03-02 Helado con proteina anticongelante.

Country Status (14)

Country Link
US (5) US6491960B1 (es)
EP (6) EP1158866B1 (es)
CN (5) CN1129369C (es)
AT (6) ATE296037T1 (es)
AU (5) AU767157B2 (es)
BR (5) BR0008888B1 (es)
CA (5) CA2363245C (es)
DE (6) DE60015093T2 (es)
DK (4) DK1158863T3 (es)
ES (6) ES2230075T3 (es)
IL (10) IL145154A0 (es)
PT (5) PT1158865E (es)
TR (5) TR200102592T2 (es)
WO (5) WO2000053026A1 (es)

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DK0836646T3 (da) 1995-07-05 2005-12-19 Unilever Nv Anti-frysepeptider fra havfisk som additiver til födevareprodukter
GB9801410D0 (en) * 1998-01-22 1998-03-18 Unilever Plc Frozen food product
ES2230075T3 (es) * 1999-03-10 2005-05-01 Unilever N.V. Helado que contiene una proteina anticongelante.
US6713101B2 (en) * 2001-05-01 2004-03-30 Nestec S.A. Frozen dessert novelty and method for its preparation
US20030049304A1 (en) * 2001-08-29 2003-03-13 Somani Jitendra Krishan Quiescently frozen ice products
EP2888948B1 (en) 2003-04-11 2018-02-28 Cargill, Incorporated Pellet systems for preparing beverages
US7261913B2 (en) * 2003-07-07 2007-08-28 Dreyer's Ice Cream, Inc. Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
US7655265B2 (en) * 2003-07-07 2010-02-02 Nestec S.A. Process control scheme for cooling and heating compressible compounds
US20050048177A1 (en) * 2003-08-22 2005-03-03 Reardon Daniel J. Frozen food item and mold system and method therefor
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ZA200705400B (en) * 2004-12-23 2008-09-25 Unilever Plc Frozen aerated confections
TWI382918B (zh) * 2005-04-19 2013-01-21 Sulzer Chemtech Ag 液態聚矽氧烷橡膠之發泡成形的聚合物元件之製法
AU2006201781B8 (en) 2005-07-14 2008-05-15 Unilever Plc Low fat frozen confectionery product
CA2614287A1 (en) * 2005-07-25 2007-02-01 Telefonaktiebolaget Lm Ericsson (Publ) Means and methods for improving the handover characteristics of radio access networks
PT1926398E (pt) 2005-09-23 2011-02-15 Unilever Nv Produtos aerados com teor reduzido de creme
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US20070110855A1 (en) * 2005-11-15 2007-05-17 Mosey Thomas R Cup with Self Contained Utensil for Cryogenically Frozen Dessert Particles
BRPI0620661A2 (pt) * 2005-12-14 2011-11-22 Unilever Nv confeito gelado e processo para a fabricação de um confeito gelado
EP1800543B1 (en) 2005-12-21 2008-05-14 Unilever Plc Frozen aerated confection
PT1978819E (pt) * 2006-01-31 2009-09-07 Unilever Nv Produto arejado
BRPI0714468A2 (pt) * 2006-07-17 2013-03-19 Nestec Sa produtos contendo espuma inteligente e mÉtodo de fabricaÇço
EP2043453A2 (en) * 2006-07-17 2009-04-08 Nestec S.A. Healthy and nutritious low calorie, low fat foodstuffs
AU2007276183A1 (en) * 2006-07-17 2008-01-24 Nestec S.A. Stable foam and process for its manufacture
MY149295A (en) * 2006-07-17 2013-08-30 Nestec Sa Cylindrical membrane apparatus for forming foam
DE602007002530D1 (de) * 2006-08-07 2009-11-05 Unilever Plc Eiskonfekt
EP1886579B1 (en) * 2006-08-07 2009-09-23 Unilever PLC Ice Confection
FR2906688B1 (fr) * 2006-10-09 2012-04-20 Lavisse Isabelle Desjardins Procede d'obtention d'un produit subissant a la fois une gazeification et une surgelation
ES2356263T3 (es) 2006-10-19 2011-04-06 Unilever Plc Dulces aireados congelados y procedimiento de producción de los mismos.
EP1917865B1 (en) 2006-10-20 2012-03-28 Nestec S.A. Ice-structuring peptides of lactic origin
EP2602263B1 (en) 2007-11-21 2019-07-17 Roskilde Universitet Polypeptides comprising an ice-binding activity
ES2390201T3 (es) * 2007-11-30 2012-11-07 Unilever N.V. Producto congelado y procedimiento para su producción
EP2108265B1 (en) 2008-04-11 2012-07-04 Unilever PLC Ice confection
ES2411430T3 (es) * 2008-06-05 2013-07-05 Unilever N.V. Productos de confitería helados
CA2745522A1 (en) 2008-12-16 2010-06-24 Unilever Plc Method for extracting hydrophobin from a solution
BR112012030149B1 (pt) 2010-06-03 2018-03-13 Unilever N.V. Confeito gelado, produto de confeitaria congelado, processo de fabricação do confeito gelado, método para reduzir a formação de espuma na produção de um confeito gelado e uso de uma combinação de goma de alfarroba e goma xantana
WO2012001140A1 (en) * 2010-06-30 2012-01-05 Svaneke Is Aps Process for the preparation of a frozen dairy-based product
EP2596706A4 (en) * 2010-08-26 2015-01-28 Nichirei Foods Inc METHOD FOR INCREASING A HEAT HYSTERESIS ACTIVITY, METHOD FOR REDUCING THE THERMAL INACTIVATION OF A HEAT HYSTERESIS ACTIVITY AND COMPOSITION FOR INCREASING HEAT HYSTERESIS ACTIVITY
US8771778B2 (en) 2010-09-09 2014-07-08 Frito-Lay Trading Company, Gmbh Stabilized foam
WO2012045652A2 (en) 2010-10-04 2012-04-12 Unilever Plc Method for producing an edible gas hydrate
WO2013001074A1 (en) * 2011-06-30 2013-01-03 Svaneke Is Aps Process for the preparation of a frozen dairy-based product
CN103648297B (zh) * 2011-07-11 2016-10-05 荷兰联合利华有限公司 具有凝胶涂层的冷冻甜食
BR112015024728B1 (pt) * 2013-04-08 2021-03-16 Unilever Ip Holdings B.V. processo para fabricar um confeito congelado
RU2554436C1 (ru) * 2014-05-07 2015-06-27 Олег Иванович Квасенков Способ производства мороженого "морозко" пломбира (варианты)
WO2015169522A2 (en) * 2014-05-08 2015-11-12 Unilever Plc Method for manufacturing a frozen confection
US11110176B2 (en) 2016-11-25 2021-09-07 The Board Of Trustees Of The California State University Composition and method for the protection of proteins, cell components and cells during temperature stress
CN107349994A (zh) * 2017-07-25 2017-11-17 中南林业科技大学 一种柔性碾米方法
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Also Published As

Publication number Publication date
US6503548B1 (en) 2003-01-07
IL145154A0 (en) 2002-06-30
CN1142720C (zh) 2004-03-24
BR0008888A (pt) 2001-12-18
DE60015093T2 (de) 2005-03-10
CN1350431A (zh) 2002-05-22
EP1158866A1 (en) 2001-12-05
EP1158863B1 (en) 2004-10-13
BR0008888B1 (pt) 2013-03-19
US6491960B1 (en) 2002-12-10
WO2000053027A1 (en) 2000-09-14
DE60034970D1 (de) 2007-07-05
AU767157B2 (en) 2003-10-30
PT1158862E (pt) 2005-09-30
EP1158865A1 (en) 2001-12-05
WO2000053028A1 (en) 2000-09-14
TR200102600T2 (tr) 2002-03-21
ES2228484T3 (es) 2005-04-16
AU3960200A (en) 2000-09-28
DE60020339T2 (de) 2006-01-26
DK1158862T3 (da) 2005-08-29
PT1158864E (pt) 2005-01-31
TR200102598T2 (tr) 2001-12-21
BR0008885B1 (pt) 2013-02-05
TR200102596T2 (tr) 2001-12-21
ATE279121T1 (de) 2004-10-15
AU765323B2 (en) 2003-09-18
AU3284800A (en) 2000-09-28
DK1158865T3 (da) 2005-01-31
CN1358066A (zh) 2002-07-10
CN1350432A (zh) 2002-05-22
AU768722B2 (en) 2004-01-08
EP1158862B1 (en) 2005-05-25
BR0008887B1 (pt) 2013-05-21
CA2363239A1 (en) 2000-09-14
WO2000053029A1 (en) 2000-09-14
PT1158865E (pt) 2005-01-31
US6565908B1 (en) 2003-05-20
WO2000053028A9 (en) 2001-10-25
BR0008889A (pt) 2001-12-26
BR0008889B1 (pt) 2013-02-05
DE60014865T2 (de) 2005-03-03
PT1158863E (pt) 2005-02-28
EP1417892B1 (en) 2007-05-23
BR0008885A (pt) 2001-12-26
BR0008887A (pt) 2001-12-18
IL145156A0 (en) 2002-06-30
CA2363241A1 (en) 2000-09-14
DE60015093D1 (de) 2004-11-25
CA2363241C (en) 2010-09-07
DE60000864D1 (de) 2003-01-09
ATE362711T1 (de) 2007-06-15
CN1142721C (zh) 2004-03-24
BR0008886B1 (pt) 2014-11-25
IL145157A (en) 2006-10-31
IL145158A (en) 2006-10-31
ATE296037T1 (de) 2005-06-15
DE60020339T8 (de) 2006-08-24
CN1142719C (zh) 2004-03-24
WO2000053025A1 (en) 2000-09-14
CA2363239C (en) 2010-09-14
CN1350429A (zh) 2002-05-22
TR200102592T2 (tr) 2002-01-21
AU765718B2 (en) 2003-09-25
ES2286519T3 (es) 2007-12-01
WO2000053026A1 (en) 2000-09-14
DK1158863T3 (da) 2005-01-24
IL145158A0 (en) 2002-06-30
ES2230074T3 (es) 2005-05-01
ATE279864T1 (de) 2004-11-15
CA2363243A1 (en) 2000-09-14
EP1158865B1 (en) 2004-10-13
TR200102599T2 (tr) 2001-12-21
EP1417892A1 (en) 2004-05-12
US6436460B1 (en) 2002-08-20
DE60014866D1 (de) 2004-11-18
ATE279122T1 (de) 2004-10-15
EP1158864A1 (en) 2001-12-05
AU2917200A (en) 2000-09-28
AU3553500A (en) 2000-09-28
BR0008886A (pt) 2001-12-18
EP1158863A1 (en) 2001-12-05
DE60014865D1 (de) 2004-11-18
CA2362725C (en) 2009-01-06
CA2363245A1 (en) 2000-09-14
IL145155A0 (en) 2002-06-30
EP1158866B1 (en) 2002-11-27
DE60034970T2 (de) 2008-02-21
IL145155A (en) 2006-12-10
DE60014866T2 (de) 2005-06-30
EP1158864B1 (en) 2004-10-20
IL145157A0 (en) 2002-06-30
CA2363245C (en) 2010-08-31
AU3284700A (en) 2000-09-28
EP1158865B8 (en) 2004-12-15
CN1142722C (zh) 2004-03-24
IL145156A (en) 2006-10-31
DK1158866T3 (da) 2003-03-03
AU761044B2 (en) 2003-05-29
CA2363243C (en) 2010-09-07
PT1158866E (pt) 2003-03-31
DE60000864T2 (de) 2003-04-10
CN1350430A (zh) 2002-05-22
EP1158862A1 (en) 2001-12-05
US6447829B1 (en) 2002-09-10
DE60020339D1 (de) 2005-06-30
CN1129369C (zh) 2003-12-03
ES2230075T3 (es) 2005-05-01
CA2362725A1 (en) 2000-09-14
IL145154A (en) 2006-12-31
ATE228311T1 (de) 2002-12-15
ES2243234T3 (es) 2005-12-01

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