JPS6338328B2 - - Google Patents

Info

Publication number: JPS6338328B2
Authority: JP; Japan
Prior art keywords: molecular weight; less; amino acid; amino acids; free amino
Prior art date: 1983-06-20
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

JP58110741A

Other languages

English (en)

Japanese (ja)

Other versions

JPS5976022A (ja

Inventor

Kenichi Yamazaki

Soji Takao

Hiroshi Hara

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Terumo Corp

Original Assignee

Terumo Corp

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1983-06-20

Filing date

1983-06-20

Publication date

1988-07-29

1983-06-20 Application filed by Terumo Corp filed Critical Terumo Corp

1983-06-20 Priority to JP58110741A priority Critical patent/JPS5976022A/ja

1984-04-28 Publication of JPS5976022A publication Critical patent/JPS5976022A/ja

1988-07-29 Publication of JPS6338328B2 publication Critical patent/JPS6338328B2/ja

Status Granted legal-status Critical Current

Links

150000001413 amino acids Chemical class 0.000 claims description 50
108090000765 processed proteins & peptides Proteins 0.000 claims description 21
239000000203 mixture Substances 0.000 claims description 20
HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 claims description 18
235000013305 food Nutrition 0.000 claims description 17
239000000463 material Substances 0.000 claims description 15
102000004196 processed proteins & peptides Human genes 0.000 claims description 10
239000008280 blood Substances 0.000 claims description 9
210000004369 blood Anatomy 0.000 claims description 9
230000000694 effects Effects 0.000 claims description 5
108010016626 Dipeptides Proteins 0.000 claims description 4
235000012041 food component Nutrition 0.000 claims 1
239000005417 food ingredient Substances 0.000 claims 1
238000004519 manufacturing process Methods 0.000 description 24
239000000047 product Substances 0.000 description 24
IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 20
102000004190 Enzymes Human genes 0.000 description 16
108090000790 Enzymes Proteins 0.000 description 16
229940088598 enzyme Drugs 0.000 description 16
238000010521 absorption reaction Methods 0.000 description 13
102000004169 proteins and genes Human genes 0.000 description 13
108090000623 proteins and genes Proteins 0.000 description 13
235000018102 proteins Nutrition 0.000 description 12
229910052757 nitrogen Inorganic materials 0.000 description 10
238000002523 gelfiltration Methods 0.000 description 9
102000057297 Pepsin A Human genes 0.000 description 7
108090000284 Pepsin A Proteins 0.000 description 7
229940111202 pepsin Drugs 0.000 description 7
238000006243 chemical reaction Methods 0.000 description 6
102000002322 Egg Proteins Human genes 0.000 description 5
108010000912 Egg Proteins Proteins 0.000 description 5
108091005804 Peptidases Proteins 0.000 description 4
239000004365 Protease Substances 0.000 description 4
230000002378 acidificating effect Effects 0.000 description 4
238000000354 decomposition reaction Methods 0.000 description 4
238000011002 quantification Methods 0.000 description 4
VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 3
102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 3
239000002253 acid Substances 0.000 description 3
230000008485 antagonism Effects 0.000 description 3
235000005911 diet Nutrition 0.000 description 3
230000037213 diet Effects 0.000 description 3
239000000758 substrate Substances 0.000 description 3
238000012360 testing method Methods 0.000 description 3
QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 description 2
241000700157 Rattus norvegicus Species 0.000 description 2
125000003277 amino group Chemical group 0.000 description 2
238000004458 analytical method Methods 0.000 description 2
KGBXLFKZBHKPEV-UHFFFAOYSA-N boric acid Chemical compound OB(O)O KGBXLFKZBHKPEV-UHFFFAOYSA-N 0.000 description 2
239000004327 boric acid Substances 0.000 description 2
239000000872 buffer Substances 0.000 description 2
235000014103 egg white Nutrition 0.000 description 2
210000000969 egg white Anatomy 0.000 description 2
230000037406 food intake Effects 0.000 description 2
230000007062 hydrolysis Effects 0.000 description 2
238000006460 hydrolysis reaction Methods 0.000 description 2
238000000034 method Methods 0.000 description 2
239000002994 raw material Substances 0.000 description 2
230000035484 reaction time Effects 0.000 description 2
238000000926 separation method Methods 0.000 description 2
239000000243 solution Substances 0.000 description 2
230000004584 weight gain Effects 0.000 description 2
235000019786 weight gain Nutrition 0.000 description 2
NHJVRSWLHSJWIN-UHFFFAOYSA-N 2,4,6-trinitrobenzenesulfonic acid Chemical compound OS(=O)(=O)C1=C([N+]([O-])=O)C=C([N+]([O-])=O)C=C1[N+]([O-])=O NHJVRSWLHSJWIN-UHFFFAOYSA-N 0.000 description 1
WFIYPADYPQQLNN-UHFFFAOYSA-N 2-[2-(4-bromopyrazol-1-yl)ethyl]isoindole-1,3-dione Chemical compound C1=C(Br)C=NN1CCN1C(=O)C2=CC=CC=C2C1=O WFIYPADYPQQLNN-UHFFFAOYSA-N 0.000 description 1
241000228212 Aspergillus Species 0.000 description 1
108090000145 Bacillolysin Proteins 0.000 description 1
241000195649 Chlorella <Chlorellales> Species 0.000 description 1
235000019733 Fish meal Nutrition 0.000 description 1
108010058643 Fungal Proteins Proteins 0.000 description 1
108010068370 Glutens Proteins 0.000 description 1
244000068988 Glycine max Species 0.000 description 1
235000010469 Glycine max Nutrition 0.000 description 1
102000004157 Hydrolases Human genes 0.000 description 1
108090000604 Hydrolases Proteins 0.000 description 1
241001465754 Metazoa Species 0.000 description 1
NSTPXGARCQOSAU-VIFPVBQESA-N N-formyl-L-phenylalanine Chemical compound O=CN[C@H](C(=O)O)CC1=CC=CC=C1 NSTPXGARCQOSAU-VIFPVBQESA-N 0.000 description 1
102000035092 Neutral proteases Human genes 0.000 description 1
108091005507 Neutral proteases Proteins 0.000 description 1
102000035195 Peptidases Human genes 0.000 description 1
108010059712 Pronase Proteins 0.000 description 1
241000700159 Rattus Species 0.000 description 1
241000235528 Rhizopus microsporus var. chinensis Species 0.000 description 1
241000209140 Triticum Species 0.000 description 1
235000021307 Triticum Nutrition 0.000 description 1
239000003957 anion exchange resin Substances 0.000 description 1
238000013459 approach Methods 0.000 description 1
SRSXLGNVWSONIS-UHFFFAOYSA-N benzenesulfonic acid Chemical compound OS(=O)(=O)C1=CC=CC=C1 SRSXLGNVWSONIS-UHFFFAOYSA-N 0.000 description 1
239000005018 casein Substances 0.000 description 1
BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 1
235000021240 caseins Nutrition 0.000 description 1
230000015556 catabolic process Effects 0.000 description 1
239000003795 chemical substances by application Substances 0.000 description 1
150000001879 copper Chemical class 0.000 description 1
229940116318 copper carbonate Drugs 0.000 description 1
GEZOTWYUIKXWOA-UHFFFAOYSA-L copper;carbonate Chemical compound [Cu+2].[O-]C([O-])=O GEZOTWYUIKXWOA-UHFFFAOYSA-L 0.000 description 1
230000003247 decreasing effect Effects 0.000 description 1
239000007857 degradation product Substances 0.000 description 1
238000006731 degradation reaction Methods 0.000 description 1
230000000593 degrading effect Effects 0.000 description 1
230000029087 digestion Effects 0.000 description 1
FSXRLASFHBWESK-UHFFFAOYSA-N dipeptide phenylalanyl-tyrosine Natural products C=1C=C(O)C=CC=1CC(C(O)=O)NC(=O)C(N)CC1=CC=CC=C1 FSXRLASFHBWESK-UHFFFAOYSA-N 0.000 description 1
230000007515 enzymatic degradation Effects 0.000 description 1
230000002255 enzymatic effect Effects 0.000 description 1
-1 etc. Proteins 0.000 description 1
238000011156 evaluation Methods 0.000 description 1
239000004467 fishmeal Substances 0.000 description 1
235000012631 food intake Nutrition 0.000 description 1
235000021312 gluten Nutrition 0.000 description 1
238000010438 heat treatment Methods 0.000 description 1
230000003301 hydrolyzing effect Effects 0.000 description 1
230000031891 intestinal absorption Effects 0.000 description 1
230000014759 maintenance of location Effects 0.000 description 1
230000004060 metabolic process Effects 0.000 description 1
108010024951 plastein Proteins 0.000 description 1
210000003240 portal vein Anatomy 0.000 description 1
210000002784 stomach Anatomy 0.000 description 1
239000000126 substance Substances 0.000 description 1
239000006228 supernatant Substances 0.000 description 1
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1

Landscapes

Coloring Foods And Improving Nutritive Qualities (AREA)
Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Medicines Containing Material From Animals Or Micro-Organisms (AREA)

JP58110741A 1983-06-20 1983-06-20 食品素材 Granted JPS5976022A (ja)

Priority Applications (1)

Application Number	Priority Date	Filing Date	Title
JP58110741A JPS5976022A (ja)	1983-06-20	1983-06-20	食品素材

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP58110741A JPS5976022A (ja)	1983-06-20	1983-06-20	食品素材

Related Parent Applications (1)

Application Number	Title	Priority Date	Filing Date
JP9416880A Division JPS5718995A (en)	1980-07-10	1980-07-10	Production of low-molecular-weight peptide composition

Publications (2)

Publication Number	Publication Date
JPS5976022A JPS5976022A (ja)	1984-04-28
JPS6338328B2 true JPS6338328B2 (fr)	1988-07-29

Family

ID=14543348

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
JP58110741A Granted JPS5976022A (ja)	1983-06-20	1983-06-20	食品素材

Country Status (1)

Country	Link
JP (1)	JPS5976022A (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS6384050A (ja) *	1986-09-26	1988-04-14	Nec Corp	集積回路

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US5023084A (en) *	1986-12-29	1991-06-11	Rutgers, The State University Of New Jersey	Transdermal estrogen/progestin dosage unit, system and process
US5723443A (en) *	1988-02-02	1998-03-03	Hankyu-Kyoei Bussan Co. Ltd.	Lipid metabolism promoting agent and its use
JP3312944B2 (ja) *	1993-03-24	2002-08-12	伊藤ハム株式会社	脂肪細胞分化抑制ペプチド及び当該ペプチドを有効成分とする脂肪細胞分化抑制剤

1983
- 1983-06-20 JP JP58110741A patent/JPS5976022A/ja active Granted

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS6384050A (ja) *	1986-09-26	1988-04-14	Nec Corp	集積回路

Also Published As

Publication number	Publication date
JPS5976022A (ja)	1984-04-28

Publication	Publication Date	Title
EP0044032B1 (fr)	1985-12-18	Méthode pour produire une composition de peptides à bas poids moléculaire et agent nutritif contenant celle-ci
EP0088398B1 (fr)	1986-09-10	Mélange de peptides à bas poids moléculaire et leur procédé de préparation
Yamashita et al.	1976	Plastein reaction for food protein improvement
EP0528822B1 (fr)	1996-07-17	Procede cohydrolytique pour la production de nouveaux extraits de proteines de levure et de proteines d'origine autre que la levure
US3803327A (en)	1974-04-09	Process for producing plastein
JPS6338328B2 (fr)	1988-07-29
PH26824A (en)	1992-11-05	Flavor and texture improved canned animal flesh and process
JPH04126039A (ja)	1992-04-27	脱苦味された機能性ペプチドの製造法
JPS6153040B2 (fr)	1986-11-15
JP2653719B2 (ja)	1997-09-17	大豆蛋白の製造法
JPS5911195A (ja)	1984-01-20	低分子ペプチド組成物の製造方法
JPS6330890B2 (fr)	1988-06-21
JPS5911194A (ja)	1984-01-20	低分子ペプチド組成物の製造方法
YASUMOTO et al.	1990	Aspartyl-and glutamyl-lysine crosslinks formation and their nutritional availability
JPS5911193A (ja)	1984-01-20	低分子ペプチド組成物の製造方法
JPH07115912A (ja)	1995-05-09	乳清蛋白の酵素分解物
JPH05252979A (ja)	1993-10-05	低分子ペプチドの製造方法
JPS60164496A (ja)	1985-08-27	低分子ペプチドの製造方法
JPH02234642A (ja)	1990-09-17	低分子ペプチド組成物およびその製造方法
KR19980061479A (ko)	1998-10-07	미생물 배양용 효모 엑기스의 제조방법
CN114921517B (zh)	2024-04-16	一种小米抗氧化活性肽的制备方法
JPS6098993A (ja)	1985-06-01	オリゴペプチド混合物の製造法
JPS62224245A (ja)	1987-10-02	不快味のない易溶性乳蛋白加水分解物の製造方法
JPH03143355A (ja)	1991-06-18	加水分解グルテンの製造法
JPS6350998B2 (fr)	1988-10-12

JPS6338328B2 - - Google Patents

Info

Links

Landscapes

Priority Applications (1)

Applications Claiming Priority (1)

Related Parent Applications (1)

Publications (2)

Family

ID=14543348

Family Applications (1)

Country Status (1)

Cited By (1)

Families Citing this family (3)

Cited By (1)

Also Published As

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