ECSP920848A - Procedimiento para la produccion de alimentos cereales precocidos - Google Patents
Procedimiento para la produccion de alimentos cereales precocidosInfo
- Publication number
- ECSP920848A ECSP920848A EC1992000848A ECSP920848A ECSP920848A EC SP920848 A ECSP920848 A EC SP920848A EC 1992000848 A EC1992000848 A EC 1992000848A EC SP920848 A ECSP920848 A EC SP920848A EC SP920848 A ECSP920848 A EC SP920848A
- Authority
- EC
- Ecuador
- Prior art keywords
- procedure
- production
- cooked cereal
- cereal foods
- extrusion
- Prior art date
Links
- 235000013339 cereals Nutrition 0.000 title abstract 2
- 235000013305 food Nutrition 0.000 title 1
- 238000010411 cooking Methods 0.000 abstract 3
- 238000001125 extrusion Methods 0.000 abstract 3
- 239000000203 mixture Substances 0.000 abstract 2
- 239000007787 solid Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
- A23L7/17—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
Landscapes
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Manufacturing & Machinery (AREA)
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
- Noodles (AREA)
- Formation And Processing Of Food Products (AREA)
- Fodder In General (AREA)
- Medicines Containing Plant Substances (AREA)
- Absorbent Articles And Supports Therefor (AREA)
Abstract
Se procesa mediante cocción de extrusión una mezcla húmeda de cereales que tiene un contenido de sólidos de por lo menos el 70% en peso, en donde se inyecta gas comprimido en la mezcla al final de la etapa de cocción, antes de la etapa de extrusión, en la última parte del aparato de cocción de extrusión, junto a la matriz.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP91112176A EP0524329B1 (en) | 1991-07-20 | 1991-07-20 | Process for the production of precooked cereal foods |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ECSP920848A true ECSP920848A (es) | 1993-08-03 |
Family
ID=8206960
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EC1992000848A ECSP920848A (es) | 1991-07-20 | 1992-07-07 | Procedimiento para la produccion de alimentos cereales precocidos |
| EC1992000849A ECSP920849A (es) | 1991-07-20 | 1992-07-16 | Estructura absorbente formada en una unidad |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EC1992000849A ECSP920849A (es) | 1991-07-20 | 1992-07-16 | Estructura absorbente formada en una unidad |
Country Status (29)
| Country | Link |
|---|---|
| US (1) | US5385746A (es) |
| EP (1) | EP0524329B1 (es) |
| JP (1) | JP2772200B2 (es) |
| KR (1) | KR0139514B1 (es) |
| CN (1) | CN1031098C (es) |
| AT (1) | ATE118985T1 (es) |
| BR (1) | BR9202732A (es) |
| CZ (1) | CZ279882B6 (es) |
| DE (1) | DE69107842T2 (es) |
| DK (1) | DK0524329T3 (es) |
| DZ (1) | DZ1603A1 (es) |
| EC (2) | ECSP920848A (es) |
| EG (1) | EG19215A (es) |
| ES (1) | ES2069135T3 (es) |
| GR (1) | GR3015880T3 (es) |
| HU (1) | HU214114B (es) |
| MA (1) | MA22593A1 (es) |
| MX (1) | MX9204235A (es) |
| MY (1) | MY108383A (es) |
| NO (1) | NO304632B1 (es) |
| PH (1) | PH31180A (es) |
| PL (1) | PL168343B1 (es) |
| PT (1) | PT100701B (es) |
| RU (1) | RU2067399C1 (es) |
| TN (1) | TNSN92065A1 (es) |
| TR (1) | TR26218A (es) |
| TW (1) | TW219889B (es) |
| ZA (1) | ZA924547B (es) |
| ZW (1) | ZW9592A1 (es) |
Families Citing this family (29)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DK0722671T3 (da) * | 1994-12-21 | 2000-12-11 | Nestle Sa | Fødevarepulver |
| EP0717935B1 (fr) * | 1994-12-22 | 2001-03-07 | Societe Des Produits Nestle S.A. | Céréales aux légumes |
| US5997934A (en) * | 1995-04-28 | 1999-12-07 | Nestec S.A. | Manufacture of cooked cereals |
| IN181843B (es) * | 1995-04-28 | 1998-10-03 | Nestle Sa | |
| DK0815747T3 (da) * | 1996-06-30 | 2001-03-19 | Nestle Sa | Fremgangsmåde og anlæg til fremstilling af et fødevareprodukt ved ekstrudering og kogning |
| US5759603A (en) * | 1996-11-15 | 1998-06-02 | Kellogg Company | Process for producing a food product having a distinct phase |
| US6176176B1 (en) * | 1998-04-30 | 2001-01-23 | Board Of Trustees Operating Michigan State University | Apparatus for treating cellulosic materials |
| US6180151B1 (en) | 1999-06-10 | 2001-01-30 | The Pillsbury Company | Leavened dough extrusion process |
| KR100375950B1 (ko) * | 2000-07-18 | 2003-03-15 | 류기형 | 저온압출성형공법에 의한 영양강화 기능성식품의 제조방법 |
| DK200101157A (da) * | 2000-11-23 | 2002-05-24 | Knudsen Ole | Fremgangsmåde til fremstilling af snack- og morgenmadsprodukt samt et produkt fremstillet ved denne metode |
| KR100403406B1 (ko) * | 2001-04-24 | 2003-10-30 | 류기형 | 압출성형공정에 의한 영양강화 기능성식품의 제조 및 그제조방법 |
| US20040199492A1 (en) * | 2003-04-04 | 2004-10-07 | Maniak Douglas C | Method of manufacturing dough products via gas injection and accelerational mixing |
| US7964233B2 (en) * | 2005-04-29 | 2011-06-21 | Kraft Foods Global Brands Llc. | Production of whole grain shredded products |
| JP2007274944A (ja) * | 2006-04-05 | 2007-10-25 | Pokka Corp | 水に分散しやすい造粒した穀物乳 |
| US20100112176A1 (en) * | 2008-10-31 | 2010-05-06 | Quaker Oats Co. | Expansion of Extruded Cereals with Good Source of Fiber |
| US10980244B2 (en) | 2008-11-04 | 2021-04-20 | The Quaker Oats Company | Whole grain composition comprising hydrolyzed starch |
| US10689678B2 (en) | 2008-11-04 | 2020-06-23 | The Quaker Oats Company | Method and composition comprising hydrolyzed starch |
| US9504272B2 (en) | 2008-11-04 | 2016-11-29 | The Quaker Oats Company | Method of processing oats to achieve oats with an increased avenanthramide content |
| US9510614B2 (en) | 2008-11-04 | 2016-12-06 | The Quaker Oats Company | Food products prepared with soluble whole grain oat flour |
| US8802177B2 (en) * | 2008-11-04 | 2014-08-12 | The Quaker Oats Company | Soluble oat or barley flour and method of making utilizing a continuous cooker |
| US9622500B2 (en) | 2008-11-04 | 2017-04-18 | The Quaker Oats Company | Food products prepared with soluble whole grain oat flour |
| US8795754B2 (en) | 2008-11-04 | 2014-08-05 | The Quaker Oats Company | Soluble oat or barley flour and method of making utilizing a continuous cooker |
| EP2481289B1 (de) * | 2011-01-31 | 2014-07-23 | HB-Feinmechanik GmbH & Co.KG | Verfahren zum Herstellen eines Backteiges |
| MX346633B (es) | 2011-03-21 | 2017-03-27 | Pepsico Inc | Metodo para preparar bebidas de grano entero rtd de alto contenido de acido. |
| CN103796523B (zh) | 2011-07-12 | 2016-01-27 | 百事可乐公司 | 制备含燕麦乳饮料的方法 |
| CN103689360B (zh) * | 2013-12-16 | 2015-07-29 | 广东省农业科学院蚕业与农产品加工研究所 | 一种高效节能的米粉丝制备方法 |
| US11172695B2 (en) | 2016-03-22 | 2021-11-16 | The Quaker Oats Company | Method, apparatus, and product providing hydrolyzed starch and fiber |
| US20170275662A1 (en) | 2016-03-22 | 2017-09-28 | The Quaker Oats Company | Method and Apparatus for Controlled Hydrolysis |
| CN115736088B (zh) * | 2022-11-29 | 2024-07-26 | 中国农业大学 | 一种高水分植物蛋白的双螺杆挤压设备和方法 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1924827A (en) * | 1927-11-08 | 1933-08-29 | Anderson Puffed Rice Company | Production of puffed products |
| US4259359A (en) * | 1977-11-17 | 1981-03-31 | New Generation Foods, Inc. | High protein wheat product |
| US4218480A (en) * | 1978-12-29 | 1980-08-19 | The Griffith Laboratories, Limited | Production of particulated stale bread |
| US4568550A (en) * | 1981-09-08 | 1986-02-04 | General Foods Corporation | Process for preparing a cooked extruded flour-based product |
| FR2566236A1 (fr) * | 1984-06-21 | 1985-12-27 | Clextral | Procede de valorisation d'un produit vegetal ou animal humide et produit nutritif realise selon ce procede |
| US5059439A (en) * | 1986-11-12 | 1991-10-22 | Wenger Manufacturing, Inc. | Low temperature extrusion process for quick cooking pasta products |
| JPH0195736A (ja) * | 1987-10-07 | 1989-04-13 | Kurimoto Ltd | 餅様食品の製造方法およびその装置 |
| ZA898938B (en) * | 1988-12-16 | 1990-08-29 | Gerber Prod | Process for making creamy instant agglomerated cereal |
-
1991
- 1991-07-20 ES ES91112176T patent/ES2069135T3/es not_active Expired - Lifetime
- 1991-07-20 EP EP91112176A patent/EP0524329B1/en not_active Expired - Lifetime
- 1991-07-20 DE DE69107842T patent/DE69107842T2/de not_active Expired - Lifetime
- 1991-07-20 AT AT91112176T patent/ATE118985T1/de not_active IP Right Cessation
- 1991-07-20 DK DK91112176.2T patent/DK0524329T3/da active
-
1992
- 1992-06-16 HU HU9202004A patent/HU214114B/hu not_active IP Right Cessation
- 1992-06-19 ZA ZA924547A patent/ZA924547B/xx unknown
- 1992-06-19 ZW ZW95/92A patent/ZW9592A1/xx unknown
- 1992-06-19 US US07/901,559 patent/US5385746A/en not_active Expired - Lifetime
- 1992-06-20 CN CN92105927A patent/CN1031098C/zh not_active Expired - Fee Related
- 1992-06-22 PH PH44547A patent/PH31180A/en unknown
- 1992-06-25 PL PL92295023A patent/PL168343B1/pl unknown
- 1992-06-30 MY MYPI92001098A patent/MY108383A/en unknown
- 1992-07-01 TW TW081105225A patent/TW219889B/zh active
- 1992-07-07 EC EC1992000848A patent/ECSP920848A/es unknown
- 1992-07-15 DZ DZ920094A patent/DZ1603A1/fr active
- 1992-07-15 NO NO922800A patent/NO304632B1/no not_active IP Right Cessation
- 1992-07-15 MA MA22877A patent/MA22593A1/fr unknown
- 1992-07-16 TR TR92/0676A patent/TR26218A/xx unknown
- 1992-07-16 KR KR1019920012764A patent/KR0139514B1/ko not_active Expired - Fee Related
- 1992-07-16 EC EC1992000849A patent/ECSP920849A/es unknown
- 1992-07-17 JP JP4190368A patent/JP2772200B2/ja not_active Expired - Fee Related
- 1992-07-17 PT PT100701A patent/PT100701B/pt not_active IP Right Cessation
- 1992-07-17 CZ CS922236A patent/CZ279882B6/cs not_active IP Right Cessation
- 1992-07-17 RU SU925052068A patent/RU2067399C1/ru active
- 1992-07-17 BR BR929202732A patent/BR9202732A/pt not_active Application Discontinuation
- 1992-07-18 EG EG39992A patent/EG19215A/xx active
- 1992-07-20 TN TNTNSN92065A patent/TNSN92065A1/fr unknown
- 1992-07-20 MX MX9204235A patent/MX9204235A/es not_active IP Right Cessation
-
1995
- 1995-04-19 GR GR950401016T patent/GR3015880T3/el unknown
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